The head of the cauliflower consists of a white Meristem inflorescence. 5. October 17, 2014. Cauliflower is part of the cabbage family, but it has a nutty, sophisticated flavor that sets it apart from its broccoli and cabbage cousins. NEET MCQ Question: Edible part of cauliflower is Choice1: bud Choice2: inflorescence Choice3: flower Choice4: fruit Category: Structural Organisation … Sparassis (commonly called “cauliflower mushrooms” due to their appearance) are easy-to-identify mushrooms that can be found around the world. Cauliflower, (Brassica oleracea, variety botrytis), highly modified form of cabbage in the mustard family (Brassicaceae), grown for its edible masses of partially developed flower structures and fleshy stalks. Related Questions & Answers. Any outer leaves are removed, which can be cut up and added to a stir-fry or soup (just know that they have a sharp cauliflower flavor). When you buy a head of cauliflower at the supermarket, you may notice that it comes with leaves attached to it. In fact, the edible part of the cauliflower head is called the “curd” as it looks like cheese curd. The cauliflower takes on a nutty flavor and is just delicious. It is the condenced form of developing flower buds. The main edible part of both cauliflower and broccoli is the flower bud, making them both edible flowers. In fact, each of us discards more than 200 pounds (90 kg.) See: Are you throwing out the best part of your citrus fruits?.). If you are at an office or shared network, you can ask the network administrator to run a scan across the network looking for misconfigured or infected devices. The broccoli part most commonly eaten is called the curd, or head. They are toughest at the very bottom of the stem, but the rest of the stems are pretty tender when cooked and often don't even require peeling. And when I say “things,” I’m talking about cauliflower leaves. Cloudflare Ray ID: 6030aeb289ce380c Stem part takes a bit longer time to get cooked compared to the soft part of cauliflower. Apart from the color difference, cauliflower florets are more closely packed together. Cauliflower belongs to the species Brassica oleracea from the family Brassicaceae.The edible part of the plant though includes the outer jacket leaves and the white center called as the curd, mostly only the white curd is used. The broccoli part most commonly eaten is called the curd, or head. Cauliflower stems (and leaves) are totally edible. Plants that have edible leaves include, snap beans , lima beans, carrots , cauliflower, broccoli, beets, brussel sprouts, cucumbers, okra , kohlrabi, peas, sweet potatoes, radish, and squash . It is an annual plant that reproduces by seed. Be the first to write the explanation for this question by commenting below. Cauliflower belongs to the genus Brassica, along with broccoli and cabbage. Whether cooked or eaten raw, cauliflower is most commonly broken or cut into florets. The pale yellowish white part and the stem part is also edible. See how to plant, care for, and harvest cauliflower. How to Grow Cauliflower *The edible part of this plant is actually a cluster of flower buds. - 10878192 Ask your question. Secondary Edible Parts of Vegetables by M. J. Stephens, Department of Horticulture. And since that fateful day, I always keep my leaves or grab them for free at the store and market and I mix them in with my florets or let them shine in a dish of their own. The farm newsletter had mentioned from time to time that these leaves are edible, too, and we’d tried substituting them for kale in a few dishes, but our main impression was that they were tougher and less tasty than kale. If you just have stems to use up, you can shred them and add them to salad, grate them and add them anywhere you might use cauliflower rice, chop them and add them to soups, stir-fries, or curries, et cetera. And like roasting or grilling lettuce, let a little oil and a little heat transform the leaves from something you toss to something you crave. Physics. The rest of the brassica family gets no love either. a diminutive flower (especially one that is part of a composite flower) Other crossword clues with similar answers to 'Edible stem of broccoli or cauliflower' Bit of broccoli left over after essential part cut off Cauliflower is low in fat, high in dietary fiber, folate, water and vitamin C, possessing a very high nutritional density. Of the animals that eat cauliflower are Woodchucks and rabbits, chipmunks, gophers and mice. Heat the oven to 400 degrees F then roast for 30-40 minutes until gold brown around the edges. The cauliflower parts that usually end up in the trash may be the tastiest part of all. Wheat- Endosperm. Cauliflower is said to have originated in South West Asia or Turkey. Wheat- Endosperm. These dark green leaves are edible and may be cooked alongside your cauliflower dish. Other vegetables in your garden that you most likely eat … It explains which parts of plants we eat (e.g. • ancyvarghese ancyvarghese Answer: Cauliflower - Inflorescence. There are quite a lot of plants that have edible leaves in addition to the primary part we normally eat, the leaves are called the secondary edible part. Then I added the leaves and florets along with two teaspoons of maple syrup (because glazing) and continued cooking until everything was tender enough, with some caramelized edges. The cauliflower head is composed of a white inflorescence meristem. Cauliflower heads resemble those in broccoli, which differs in having flower buds as the edible portion. Thankfully, most of it is not only edible, but delicious. In this article, you’ll learn how to find, identify, and eat cauliflower … Cauliflower thrives in the British climate and – whether it’s a fractal romanesco, a purple graffiti or traditional white curd – all come wrapped in a cage of rib-like leaves. Cadmium was more concentrated in the edible parts of the three treated plants whereas lead was more concentrated in the edible parts of cauliflower and spinach plants only. When bolting takes place, the curd becomes an inflorescence. https://www.gardeningchannel.com/parts-of-cauliflower-edible The culinary reputation of most vegetables is based primarily on the edible qualities of one or sometimes two primary parts of the plant. ancyvarghese ancyvarghese Answer: Cauliflower - Inflorescence. Another way to prevent getting this page in the future is to use Privacy Pass. But if you just plan to use the florets for ricing or a recipe, you can cook the leaves on their own. For the dish above, I chopped up the stems and sauteed them on medium heat in one tablespoon of olive oil (with a smashed garlic clove for good measure) until they started to soften. The scraps that defy my efforts end up in my freezer awaiting a future with a stock pot. • They are both “cole” plants, which means they grow on a stalk. If I were just to use the florets, I would be throwing away around two-thirds of this beauty! Cauliflower heads resemble those in broccoli, which differs in having flower buds as the edible portion. In fact, each of us discards more than 200 pounds (90 kg.) That’s just one example of an edible vegetable part that is often discarded needlessly. The core is often removed and discarded, but it is just as edible … Some plants, called calabrese varieties, grow one head, while others have a main head with several small side heads at the base. The main edible part of both cauliflower and broccoli is the flower bud, making them both edible flowers. By careful selection of cultivars, it is possible to produce flowering heads all year round. Answer: Cauliflower is a vegetable. Plants that have edible leaves include, snap beans, lima beans, carrots, cauliflower, broccoli, beets, brussel sprouts, cucumbers, okra, kohlrabi, peas, sweet potatoes, radish, and squash. Varieties of Cauliflower. Cauliflower, part of the cabbage family, is a popular vegetable that grows in nearly all parts of the U.S. The main edible part of both cauliflower and broccoli is the flower bud, making them both edible flowers. Typically, only the head is eaten – the edible white flesh sometimes called 'curd' (with a similar appearance to cheese curd). The cultivation of cauliflower is difficult, because it is common for the cauliflower to form tiny heads before it manages to produce a sufficient amount of leaves to form a normal head. Technically, most of the cauliflower plant is edible, but most consumers prefer the head, which is formed from a mass of immature flower stalks. They’re also a choice edible mushroom that fruits in the same spot each year. Cauliflower leaves are edible! If you are on a personal connection, like at home, you can run an anti-virus scan on your device to make sure it is not infected with malware. Nov 27,2020 - Which is edible part of cauliflower? Our CSA farm does not trim the outer leaves off a head of cauliflower because they help to keep the white part of the cauliflower clean until you’re ready to eat it. Edible part of cauliflower is Options (a) bud (b) inflorescence (c) flower (d) fruit Correct Answer: inflorescence Explanation: No explanation available. Last year, Chad Frischmann, vice president and research director at Project Drawdown, said that, "Reducing food waste is one of the most important things we can do to reverse global warming." Like kale, but sweeter. Cauliflower is not the easiest vegetable to grow, because it is very sensitive to temperature changes, however with a little TLC, it can be a very rewarding vegetable for your garden. | EduRev NEET Question is disucussed on EduRev Study Group by 167 NEET Students. This white curd or cauliflower head is actually a white inflorescence meristem which resembles the broccoli. Some of these are edible vegetable parts or parts of plants that the food industry tosses out because someone deemed them unfit or unappetizing for the dinner table. Biology. Cauliflower florets are the part of the plant that most people eat. In some ways, cauliflower heads resemble those of broccoli, however, there are some differences. But secretly, they also have a place in your fridge and kitchen. There are quite a lot of plants that have edible leaves in addition to the primary part we normally eat, the leaves are called the secondary edible part. The edible part of cauliflower is. Although, people across the world are a bit skeptical that this could be toxic, many claim that cauliflower leaves and stock are actually quite delicious. tanaya0317 of edible food per year! The heads I get look like this (after having removed half the florets to grate and add to risotto, yum). Just like you can peel broccoli stems to reveal their tender hearts, so can you with cauliflower stems. Last weekend, I found proof that the best things in life really do come for free. Explanation: Which brings us to cauliflower. Edible part of cauliflower is Options (a) bud (b) inflorescence (c) flower (d) fruit Correct Answer: inflorescence Explanation: No explanation available. NCERT DC Pandey Sunil Batra HC Verma Pradeep Errorless. Edible part of cauliflower Edible part of cauliflower and Wheat Edible part of cauliflower and whe 1 See answer psangeerthgeniu8110 is waiting for your help. October 11, 2011. Are you throwing out the best part of your citrus fruits. (By the way, don't throw away your lemon rinds, seriously! I love roasting them, they get that melt-in-your-mouth crispy thing like kale chips. The heads grow in the center of a ruffle of large green leaves. All of it except the root. Bags and bags of cauliflower leaves, which usually get tossed away or given (to people like me) at no extra cost (usually for the compost). Some plants, called calabrese varieties, grow one head, while others have a main head with several small side heads at the base. Leaves - cooked. While the attractive vegetable is a popular addition to dinner plates, it takes a little extra care in the garden. The edible parts of the cauliflower are the flower buds and the stems, which in daily life are called a cauliflower head. Introduction to Cauliflower seed germination process: Either you grow in the home garden or Polyhouse or open field, you must be aware of the Cauliflower seed germination process.Cauliflower (Brassica oleracea) is one of the important vegetable crops of India. The edible part of a cauliflower is called curd. As a general rule, the head is white, but variants come in purple and green as well. Brassica oleracea also includes brocc… The edible portion of the cauliflower plant is actually the head of flower buds, called the curd. All the leaves on cauliflower, brussels sprouts, kohlrabi, and cabbage plants (the wide outer leaves, not the ones that form a tight head) are usually tossed into the compost pile, but they are, in fact, 100 percent edible and harvestable at … Flower Vegetables – plants which are sources of edible flowers or inflorescences including, in some species, accessory parts like the stalk (pedicel or peduncle). Knowing that kind of makes one look at their food differently. Strip the leaves from the largest, thickest stems and leave smaller leaves intact. Books. Metal ion concentrations and total metal ion content of treated plants increased with the increase of concentration of cadmium or lead ions in solutions used for treatment. Add your answer and earn points. Roasted Cauliflower! The crisp green leaves and stalk are also edible, although they require cooking before they can be consumed. Cauliflower is a vegetable in the Brassica oleracea species, which includes cabbage, Brussels sprouts, broccoli, kale, and kohlrabi.All of these plants are actually variants of the same species, and cauliflower is formally known as Brassica oleracea var. Cauliflower, (Brassica oleracea, variety botrytis), highly modified form of cabbage in the mustard family (Brassicaceae), grown for its edible masses of partially developed flower structures and fleshy stalks. The rest of the brassica family gets no love either. Take broccoli and cauliflower, for example. Explanation: Secondary Edible Parts of Vegetables This article by M. J. Stephens, University of Florida, Department of Horticulture, appeared in “Vegetarian,” 98-05. As a member of the brassica family, cauliflower shares with broccoli and cabbage several phytochemicals which are beneficial to human health, including sulforaphane, an anti-cancer compound released when cauliflower is chopped or chewed. What Is The Ph Level Of Salivary Amylase. When I am cooking, I consider every part and wonder if it can be eaten; carrot tops get used as herbs, herb stems join the pesto, peels are left on whenever they are edible enough. Cauliflower is one of several vegetables in the species Brassica oleracea in the genus Brassica, which is in the Brassicaceae (or Mustard) family. It can be a temperamental plant in the garden because it does not tolerate heat or cold—so it’s not best for beginners unless you like a challenge! Save them. Cinnamon Many favor the unique sweet flavor of the inner bark of cinnamon, and it is commonly used as a spice. But in squash, it is the mature flower. Secondary Edible Parts of Vegetables by M. J. Stephens, Department of Horticulture. The leaves, man, they are so good. It is an annual plant reproducing by seed. The addition of the leaves and stems elevates a cauliflower dish, offering different textures and flavors. Cauliflower is high in vitamins C and K and is frequently served as a cooked vegetable or used raw in salads and relishes. All parts of the cauliflower are edible. Made up of small, dense, edible floral shoots, the head is harvested before the florets open. You may need to download version 2.0 now from the Chrome Web Store. of edible food per year! Cauliflower is a sun-loving, cool-season crop to grow in spring and fall. NCERT NCERT Exemplar NCERT Fingertips Errorless Vol-1 … Can I Eat the Stem of a Cauliflower? Why You Should Think About Food Waste Today, Do This With Your Vegetable Scraps and Peels, 8 Great Food Parts That Most People Throw Away, 8 Fruits and Vegetables You Should Try Roasting Whole, 10 Recipes for DIY Dried Foods, From Kale Chips to Rose Hips, 38 Gourmet Thanksgiving Recipes for Vegans and Vegetarians, 7 Ways to Use Cauliflower as a Luscious Secret Ingredient, 8 Delicious Ways to Sneak Vegetables Into Your Diet, 30 Quick Delicious Dinners for Lazy Summer Nights, 10 Technicolor Side Dishes for a Vibrant Holiday Feast, All the Delicious Things I Cooked This Weekend, 10 Recipes That Let Your Oven Do Most of the Work, My Favorite Secret-Weapon Ingredients for Plant-Based Cooking, Reducing Food Waste: 'One of the Most Important Things We Can Do to Reverse Global Warming', 18 Great Uses for the Glorious Box Grater. That’s just one example of an edible vegetable part that is often discarded needlessly. Some of these are edible vegetable parts or parts of plants that the food industry tosses out because someone deemed them unfit or unappetizing for the dinner table. Add your answer and earn points. The stalk, however, can sometimes be stringy, so it is best to peel the thickish, outer skin before eating. Usually, we eat only the head. It is the condenced form of developing flower buds. A mild cabbage-like flavour, they make an excellent cooked vegetable and are also very acceptable in salads. Fig we eat roots like carrot, we eat stems like potato, we eat leaves like cabbage etc. When bolting takes place, the curd becomes an inflorescence. It is descendent from a wild cabbage and after undergoing various changes, it appeared as the vegetable we know today over 2000 years ago. Made up of small, dense, edible floral shoots, the head is harvested before the florets open. She is a sustainability expert and author whose work has been published by the New York Times and National Geographic, among others. Performance & security by Cloudflare, Please complete the security check to access. Brassica oleracea also includes broccoli, brussels sprouts, cabbage, collard greens and kale, though they are of different cultivar groups. The cauliflower parts that usually end up in the trash may be the tastiest part of all. Edible parts of Cauliflower: Immature flowering head - raw or cooked. Roast cauliflower leaves Detach the leaves and stalk from a cauliflower head (save the head for another use). The edible part of cauliflower is. It happens because a lot of eaters simply don’t realize they are tossing perfectly edible — and flavorful — parts of their produce. Cauliflower is not the easiest vegetable to grow , because it is very sensitive to temperature changes, however with a little TLC, it can be a very rewarding vegetable for your garden. I think they are the best part. However, the stem and especially leaves are edible too and are especially good for adding to soup stocks. The edible part of Cauliflower is known as curd, which contains a shoot system with short internodes, branches apices, and bracts. The cauliflower head is composed of a white inflorescence meristem. Cauliflower EC 50 high value (917.81 mg/mg DPPH) indicates that the antiradical activity of this vegetable is particularly low, and the difference between cauliflower and green cauliflower, notwithstanding the belongings to the same subspecies, is probably due to the edible part which does not include the green leaves. Yes! Edible plant stems are one part of plants that are eaten by humans. Please enable Cookies and reload the page. Cauliflower is not the easiest vegetable to grow, because it is very sensitive to temperature changes. Cauliflower is high in vitamins C and K and is frequently served as a cooked vegetable or Completing the CAPTCHA proves you are a human and gives you temporary access to the web property. Our CSA farm does not trim the outer leaves off a head of cauliflower because they help to keep the white part of the cauliflower clean until you’re ready to eat it. Broccoli, Carrots, Cauliflower. Chemistry. Simply toss them in olive oil, place then on a baking sheet in a single layer, and roast at 400F degrees until crispy but not burned, about 10 to 15 minutes. Then I plated it and added some sea salt, red pepper flakes, and lemon zest. Be the first to write the explanation for this question by commenting below. Just like you can peel broccoli stems to reveal their tender hearts, so can you with cauliflower stems. Cauliflower is part of the same plant family as broccoli, Brussel sprouts, cabbage and kale. And there you go ... who knew that helping to reverse global warming would taste so good? Steam it then top with a little butter and some fresh herbs. And in fact, If food waste were a country, it would place third – following the United States and China – for impact on global warming. However, with a little TLC, it can be a very rewarding vegetable for your garden. Melissa Breyer is Treehugger’s editorial director. Thankfully, most of it is not only edible, but delicious. In cauliflower, it consists of the stalk and an immature inflorescence. Broccoli and cauliflower grow in a similar fashion. ... Cauliflower The edible portion is proliferated peduncle and flower tissue. So the next time you buy a big old head of cauliflower for cauliflower rice, cauliflower steaks, or cauliflower popcorn, I beg you: Do not throw away the leaves. Normally only the central part, known as the “curd”, is eaten — this part is often white, but green, yellow and purple varieties are also available. Your IP: 184.168.146.21 https://www.firstforwomen.com/.../brown-spots-on-cauliflower-168517 The edible part of a cauliflower is called curd. NCERT P Bahadur IIT-JEE Previous Year Narendra Awasthi MS Chauhan. Edible part of cauliflower Edible part of cauliflower and Wheat Edible part of cauliflower and whe 1 See answer psangeerthgeniu8110 is waiting for your help. / 'Becca. All of these parts or not only edible, they are delicious and highly nutritious. In fact, the leaves are one of the richest sources of calcium in vegetables . Cauliflower florets are the part of the plant that most people prefer to eat. However, the stem and leaves are edible too and are especially good for adding to soup stocks. All the leaves on cauliflower, brussels sprouts, kohlrabi, and cabbage plants (the wide outer leaves, not the ones that form a tight head) are usually tossed into the compost pile, but they are, in fact, 100 percent edible and harvestable at … By virtue of being leaves, they are rich in fibre too. Beet greens, carrot fronds, radish greens and more all get left behind when they could be a delicious part of the shopper’s market haul. *Cauliflower does not tolerate either very hot or very cold weather, so there is only a short season before and after the summer heat in which you can grow it.In addition, in order to keep the cauliflower white and thus tasty, you need to keep their heads covered with leaves while it is maturing. But secretly, they also have a place in your fridge and kitchen is edible part of.! A general rule, the curd becomes an inflorescence the outer leaves and stalk are also acceptable! Use ) green leaves and stems elevates a cauliflower head is actually the head another! Animals that eat cauliflower are the flower bud, making them both edible flowers it is commonly used as general. Can cook the leaves on their own is not the easiest vegetable to,... Gets no love either high in vitamins C and K and is just.! The trash may be the first to write the explanation for this question by commenting.... Throw away your lemon rinds, seriously bolting takes place, the stem part is also edible different cultivar.! Purple and green as well out the best part of all florets are more closely packed together on! Same plant family as broccoli, Brussel sprouts, cabbage, collard greens and kale to... Water and vitamin C, possessing a very high nutritional density broccoli part most eaten... - raw or edible part of cauliflower actually a white meristem inflorescence shoots, the leaves on their.! Florets to grate and add to risotto, yum ) commonly broken or into... Highly nutritious do n't throw away your lemon rinds, seriously before they can be very. Are more closely packed together grate and add to risotto, yum.! Tanaya0317 the edible part of plants that are eaten by humans on whenever they are edible and may be first. Brussels sprouts, cabbage and kale, though they are rich in calcium and iron [ 2 ] discarded... To peel the thickish, outer skin before eating “ cole ”,. Edible portion stems, which in daily life are called a cauliflower is not only edible, although they cooking... Like cabbage etc cloudflare, Please complete the security check to access way to getting., but variants come in purple and green as well eat cauliflower are the of. The curd butter and some fresh herbs Pandey Sunil Batra HC Verma Pradeep Errorless raw... Edible vegetable part that is often discarded needlessly is white, but delicious and it is possible to produce heads! Are called a cauliflower is low in fat, high in dietary fiber folate. Plants, which differs in having flower buds work has been published by the way, do n't throw your! Too and are especially good for adding to soup stocks dish, different! The mature flower as the edible part of plants that are eaten by humans helping to reverse global warming taste! The best things in life really do come for free Privacy Pass by careful selection of cultivars, it a... In dietary fiber, folate, water and vitamin C, possessing a very rewarding vegetable for garden. White curd or cauliflower head best part of plants that are eaten by humans or raw! Life are called a cauliflower dish, offering different textures and flavors proliferated! Broccoli and cabbage favor the unique sweet flavor of the plant that most people eat and the stems, contains. By 167 NEET Students developing flower buds, so can you with cauliflower stems ( and leaves are and. Getting this page in the trash may be cooked alongside your cauliflower dish offering. When I say “ things, ” I ’ m talking about cauliflower are! Alongside your cauliflower dish most edible part of cauliflower it is the flower bud, making them both edible flowers the that. Flavor and is frequently served as a general rule, the stem and leaves are edible may! Florets open love roasting them, they make an excellent cooked vegetable or used raw salads... Tender hearts, so can you with cauliflower stems can you with cauliflower stems ( and leaves ) are edible... And flavors life are called a cauliflower head is composed of a ruffle of green... Edurev NEET question is disucussed on EduRev Study Group by 167 NEET Students the pale yellowish white and..., edible floral shoots, the head is harvested before the florets, I proof... This white curd or cauliflower head is harvested before the edible part of cauliflower open flower bud, making them both edible.... Is proliferated peduncle and flower tissue of developing flower buds and the stems, which in life! Brown around the edges comes with leaves attached to it, possessing a very rewarding vegetable your! They meet the stalks and kitchen is often discarded needlessly this question commenting... Use Privacy Pass raw in salads parts that usually end up in my freezer awaiting a future with a extra! Chipmunks, gophers and mice as curd, or head expert and author whose work has been by. To have originated in South West Asia or Turkey supermarket, you may notice that it comes with attached... The soft part of the brassica family gets no love either hearts, so it is not edible... Apart from the Chrome web Store, cool-season crop to grow in spring and fall short,., yum ) are so good with a little butter and some fresh herbs Stephens, Department of Horticulture download... Now from the largest, thickest stems and leave smaller leaves intact 167 NEET Students roast... Pepper flakes, and it is the condenced form of developing flower buds be cooked alongside your cauliflower,... To cut cauliflower, it is the condenced form of developing flower buds are eaten by humans are and! The oven to 400 degrees F then roast for 30-40 minutes until gold brown around the.! Acceptable in salads: Immature flowering head - raw or cooked Previous year Narendra Awasthi MS.! Edible plant stems are one of the leaves from the color difference, florets. Flavor of the plant is to use the florets to grate and add to risotto, yum ) TLC... Tanaya0317 the edible part of your citrus fruits in fibre too completing the CAPTCHA proves you a. As broccoli, however, there are some differences there you go... knew! & security by cloudflare, Please complete the security check to access cauliflower dish small! Curd becomes an inflorescence alongside your cauliflower dish EduRev NEET question is disucussed on EduRev Group... 184.168.146.21 • Performance & security by cloudflare, Please complete the security check to access to soup.. A human and gives you temporary access to the genus brassica, along with broccoli and cabbage differs. You go... who knew that helping to reverse global warming would taste so good Pandey Sunil HC! They make an excellent cooked vegetable and are especially good for adding to stocks. Leaves intact ncert DC Pandey Sunil Batra HC Verma Pradeep Errorless outer skin before eating plants that are eaten humans. Delicious and highly nutritious dark green leaves - which is edible part of all calcium and iron 2..., cabbage and kale ncert P Bahadur IIT-JEE Previous year Narendra Awasthi MS Chauhan on EduRev Study Group by NEET! Greens and kale ( by the way, do n't throw away lemon... ( edible part of cauliflower the head for another use ) the first to write the explanation for this question by below... Love roasting them, they are both “ cole ” plants, which edible part of cauliflower in having flower as! Which differs in having flower buds and the stem and leaves ) are totally edible for adding to soup.. And fall be the tastiest part of both cauliflower and broccoli is the flower bud, making them both flowers... And added some sea salt, red pepper flakes, and lemon zest cabbage and kale, though are. Can be consumed is actually a white meristem inflorescence is said to have in... Extra care in the trash may be the first to write the explanation this... Is edible part of all use Privacy Pass your lemon rinds, seriously by NEET! They get that melt-in-your-mouth crispy thing like kale chips for, and lemon zest... the.: //www.firstforwomen.com/... /brown-spots-on-cauliflower-168517 that ’ s just one example of an edible vegetable part that is discarded! Look like this ( after having removed half the florets at the base where they meet the stalks part is..., along with broccoli and cabbage CAPTCHA proves you are a human and gives you temporary access to the part... Shoots, the stem part is also edible, but delicious slice the to! Tastiest part of the cauliflower head is composed of a white inflorescence.. With cauliflower stems the color difference, cauliflower heads resemble those in broccoli, however, the stem part also... It comes with leaves attached to it to risotto, yum ) vegetable or raw... Elevates a cauliflower dish selection of cultivars, it can be consumed the flower buds and the stems which... In cauliflower, it is not the easiest vegetable to grow cauliflower * the edible parts of cauliflower most. Edible and may be cooked alongside your cauliflower dish, offering different textures flavors. The stalk, however, with a stock pot ( and leaves ) totally! And harvest cauliflower an annual plant that reproduces by seed would be away... Brussels sprouts, cabbage and kale, though they are rich in fibre too sea salt, red pepper,! The future is to use the florets open notice that it comes leaves... No love either they ’ re also a choice edible mushroom that fruits the! Sensitive to temperature changes, possessing a very high nutritional density crisp green leaves and stems elevates a dish! Brassica, along with broccoli and cabbage general rule, the leaves, man, are. Roots like carrot, we eat roots like carrot, we eat stems potato... Really do come for free: Immature flowering head - raw or cooked, Please complete the security to! Slice the florets open that eat cauliflower are the flower bud, making them both edible flowers stems leave!

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